Tasting Notes: Maple, Citrus, Caramel, Stone Fruit
Origin: Guatemala
Roast Level: Medium
Elevation: 1600-1800 Meters Above Sea Level
Region: Santiago, Atitlan, Solola
Varieties: Bourbon, Caturra, Catuai
Grade: Shade grown, strictly hard bean (SHB)
Preparation: Fully washed and sun dried on concrete patios or black nylon
Certifications: Direct trade
Target SCA Cupping Score: 85
Santiago Atitlan, home of the Mayan Tz’utujiles, is also home to the Cooperativa Atitlan, El Paraiso Tzutujil R.L.. Founded in 2015, the Coop currently has 24 associates, 5 of which are female. In addition, nearly 900 producers associates contribute coffee to
CoAtitlan. This impressive group of producers are also involved in agri-tourism to their installations, they work with experimental coffee varietals, have a coffee nursery, and produce vegetables for income generation outside of the coffee harvest.
Elevate began a relationship with the Co-Atitlan Cooperative at the prompting of a friend, who we have known since our first days of working in Guatemala. We have visited the producers many times. They even host us for a seed to cup coffee tour during our group trips to Guatemala. Check out our next trip with fit4adventure.com to join us on the adventure of a lifetime!
United StatesGreat coffee and great mission
Great coffee, easy and helpful customer service, and a positive beautiful mission
United StatesLove the Mission, Love the coffee
We’ve been subscribers for over a year now and the coffee is always consistent in taste as well as delivery.
United StatesLove it!
Great coffee
United StatesLove it!
I purchase this for our weekend sips. Where we can slow down and enjoy. We also love that we can help do some good. Love the mission of Elevate coffee.
United StatesFavorite Coffee
Tried a sample of this coffee at there booth inside the botanical garden and fell in love with the nutty flavor in the medium roast coffee. All around love this company and what it stands for. It’s my favorite and I only buy from them now!